Pārlekt uz galveno saturu

2013. -2015. gada publikācijas, 1. daļa

Nr.p.k. Zinātniskā raksta, monogrāfijas bibliogrāfiskais apraksts vai intelektuālā īpašuma nosaukums Autora(-u) vārds, uzvārds Zinātnes apakšnozare Zinātniskais raksts Web of Science vai SCOPUS Datubāze, kurā ir pieejams zinātniskais raksts Publicēta recenzēta zinātniskā monogrāfija Intelektuālais īpašums
2015
1 Bauskenieks M, Pole I, Skenders G, Jansone I, Broka L, Nodieva A, Ozere I, Kalvisa A, Ranka R, Baumanis V.  Genotypic and phenotypic characteristics of aminoglycoside-resistant Mycobacterium tuberculosis isolates in Latvia. (2015)Diagnostic Microbiology and Infectious Disease, 2015 Mar; 81(3):177-82. Bauškenieks M. 3.4. 1 Web of Science, SCOPUS    
2 Biukšāne I.  Factors, influencing viability of the projects in the Latvian Aquaculture sector. (2015) SGEM2015 Conference Proceedings, Book 2, Vol. 2, pp. 185-192. Biukšāne, I. 5.2. 1 Web of Science    
3 Biukšāne I.  The EU financial instruments Support and Return on Investments of fish processing in Latvia. (2015) Proceedings of 21st Annual International Scientific Conference “Research for Rural Development 2015”, vol. 2, pp. 262-268 Biukšāne, I. 5.2. 1 Web of Science, SCOPUS    
4 Biukšāne I. Production capacity of fish processing in Latvia. (2015) Proceedings of 21st Annual International Scientific Conference “Research for Rural Development 2015”, vol. 2, pp. 269-275 Biukšāne, I. 5.2. 1 Web of Science, SCOPUS    
5 Brunava, L., Jansone, Z., Alsiņa, I. Grain yield and its forming parameters variation of oat cultivars. (2015) Acta Biologica Universitatis Daugavpiliensis, Vol. 15, No. 2, pp. 251-257.   Brunava, L., Jansone, Z.  4.1. 1 Web of Science abstracts    
6 Brunava, L., Vilmane, L., Zute, S. Influence of nitrogen application rate and meterological conditions on ß-glucan content in naked and husked oat grain. (2015) Proceedings of the Latvian Academy of Sciences, Section B, Vol. 69, No. 4, pp. 178-181.  Brunava, L., Vilmane, L., Zute, S. 4.1. 1 Web of Science, SCOPUS    
7 Proskina, L., Cerina, S.  Economic Efficiency of Feeding A Protein Concentrate Additive to Broiler Chickens. (2015) Economic Science for Rural Development 2015: proceedings of the international scientific conference, No. 37, Production and Co-operation in Agriculture. Jelgava: LLU, pp. 59–66. Ceriņa, S. 4.2. 1 Web of Science, SCOPUS    
8 Dimante I., Gaile Z. The effect of planting density on potato (Solanum tuberosum L.) minituber number, weight and multiplication rate. (2015) Research For Rural Development 2015. Annual 21th International Scientific Conference Proceedings. V. 1, 27-33. Dimante I 4.1. 1 SCOPUS (paredzēts iekļaut)    
9 Tamm, Y., Jansone, I., Zute, S., Jākobsone, I. Genetic andenvironmental variation of barely characteristics and the potential of local origin genotypes for food production. (2015) Proceedings of the Latvian Academy of Sciences, Section B, Vol. 6, No. 94, pp. 163-169. Jansone, I., Zute, S. 4.1., 1.4. 1 Web of Science, SCOPUS    
10  Konosonoka, I.H.,  Osmane, B., Cerina, S.,  Krastina, V., Vitina, I.I., Valdovska A.  Feeding technology impact on broiler productivity and instestinal tract microflora.(2015) Engineering for Rural Development: proceedings of 14th International Scientific Conference, Vol14. Jelgava: LLU, pp.126-132. Konošonoka, I.H.,  Ošmane, B., Ceriņa, S. 4.2. 1 SCOPUS    
11 Krievina A., Leimane I., Melece L. Role of Local Action Groups in Addressing Regional Development and Social Problems in Latvia. (2015) Proceedings of 21st Annual International Scientific Conference “Research for Rural Development 2015”, vol. 2, pp. 146-153 Krievina A., Leimane I., Melece L. 5.2., 5.9. 1 Web of Science, SCOPUS    
12 Krievina A., Leimane I., Melece L.  Analysis of Economic Aspects of LEADER Projects in Latvia. (2015) Economic Science for Rural Development, No 39, pp. 164-175. Krievina A., Leimane I., Melece L. 5.2. 1 Web of Science    
13 Krievina A., Pilvere I., Nipers A.  Agricultural Land Use Management Aspects in the Baltic Sea Region Countries. (2015) 15th International Multidisciplinary Scientific GeoConference SGEM 2015: Proceedings of the International Scientific Conference, Book 5, Vol. 3, pp.19-28. Krievina, A. 4.1., 5.2. 1 SCOPUS    
14 Nipers A., Pilvere I., Krievina A.  Sizes of Farmland Necessary for Earning Minimum Income and Investment Required for Farms of Various Specialisations in Latvia. (2015) Engineering for Rural Development, Vol. 14, pp. 705-712. Krievina, A. 5.2. 1 Web of Science, SCOPUS    
15 Pilvere I., Krievina A., Nipers A. Land Management Patterns in Latvia and its Regions. (2015) Economic Science for Rural Development, No 37, pp. 122-133. Krievina, A. 5.2., 4.1. 1 Web of Science    
16 Melece, L. Social Innovation and Its Types in Rural Areas. (2015) Economic Science for Rural Development, vol. 38, pp. 142-153. Melece, L. 5.2., 5.9. 1 Web of Science    
17 Priekulis, J., Aboltins, A., Laurs, A., Melece, L. Research in manure management in Latvia. (2015) 14th International Scientific Conference on Engineering for Rural Development 2015, Engineering for Rural Development, vol. 14, pp. 88-93. Melece, L. 1.5., 4.1. 1 Web of Science, SCOPUS    
18 Melece, L., Krievina, A. Development of Local Food Systems in Latvia. (2015) Research for Rural Development. Proceedings 21st Annual International Scientific Conference “Research for Rural Development 2015”, vol. 2, pp. 104-111. Melece, L., Krievina, A. 5.2. 1 Web of Science, SCOPUS    
19 Melece, L., Krievina, A.  Assessment of Socio-Economic and Environmental Impact of Bioenergy in Latvia. (2015) 15th International Multidisciplinary Scientific Geoconference SGEM 2015, Ecology, Economics, Education and Legislation Conference Proceedings, vol. III, pp. 101-108. Melece, L., Krievina, A. 4.4., 5.2. 1 Web of Science, SCOPUS    
20 Melece, L., Krievina, A. Bioenergy Resources in Latvia. (2015) Environment. Technology. Resources. Proceedings of the International Scientific and Practical Conference, vol. 2, pp. 190-196. Melece, L., Krievina, A. 4.4., 5.2. 1 SCOPUS    
21 Melece, L., Krievina, A.  Issues of solid wood biomass development for bioenergy in Latvia. (2015) 14th International Scientific Conference on Engineering for Rural Development 2015, Engineering for Rural Development, vol. 14, pp. 483-489. Melece, L., Krievina, A.   1 Web of Science, SCOPUS    
22 Grantina-Ievina L., Nikolajeva V., Rostoks N., Skrabule I., Zariņa L., Pogulis A., Ievinsh G. Impact of green manure and vermicompost on soil suppressiviness, soul microbial populations and plant growth in conditions of organic agriculture of northen temperate climate, Organic amendments and soil suppressiveness in plant disease managment. (2015) Soil Biology 46, Meghvansi M>K>, Varma A. (editors), Springer International Publishing Switzerland, 381-399. Skrabule I., Zariņa L. 4.1. 1 Web of Science    
23 Rungis, D.E., Voronova, A., Kokina, A., Skrabule, I., Rostoks, N.  Assessment of genetic diversity and relatedness in the Latvian potato genetic resources collection by DArT genotyping. (2015) Plant genetic resources: Characterization and utilization, pp. 1-7. Skrabule I. 4.4. 1 SCOPUS    
24 Aav, A., Skrabule, I., Bimšteine, G., Kaart, T., Williams, I., Runno-Paurson E. The structure of mating type, metalaxyl resistance and virulence of Phytophthora infestans isolates colected from Latvia (2015), Zemdirbyste – Agriculture, Vol.102, No 3, 335-342. Skrabule I. 4.4. 1 Web of Science, SCOPUS    
25 Stafecka I., Stramkale V., Grauda D. . Yield development of flax varieties and lines within variable environment in Latvia.(2015) Environment. Technology. Resources : Proceedings of the 10th International Scientific and Practical Conference : Rezekne, 18-20 June, 2015. Volume II, pp. 297.-302. Stafecka I.Stramkale V. 4.1. 1 SCOPUS    
26 Antone, U. Zagorska, J., Sterna, V., Jemeljanovs, A., Berzins, A., Ikauniece, D. Effects of dairy cow diet supplementation with carrots on milk composition, concentration of cow blood serum carotenes, and butter oil fat- soluble antioxidative substances. (2015) Agronomy Research, Vol. 13, No. 4, pp. 879-891.   Sterna, V. 2.11. 1 SCOPUS, Web of Science abstracts    
27 Strazdina, V., Sterna, V., Jemeljanovs, A., Jansons, I., Ikauniece, D. Investigation of beaver meat obtained in Latvia. (2015) Agronomy Research, Vol. 13, No. 4, pp. 1096-1103.  Sterna, V. 2.11. 1 Scopus, Web of Science abstracts    
28 Sterna, V. Zute, S., Jakobsone, I. Grain composition and functional ingredients of barley varieties created in Latvia. (2015) Proceedings of the Latvian Academy of Sciences, Section B, Vol. 69, No. 4, pp. 158-162.   Sterna, V. Zute, S. 4.1., 1.4. 1 Web of Science, SCOPUS    
29 Sterna, V., Zute, S., Jansone, I., Brunava, L., Kantane, I. The Chemical composition of new oat varieties and breeding lines created in Latvia. (2015) Acta Biologica Universitatis Daugavpilensis, Vol.15, No. 2, pp. 367-373.   Sterna, V., Zute, S., Jansone, I., Brunava, L. 4.1., 1.4. 1  Web of Science abstracts    
30 Kirilovs, E., Kukle, S., Beļakova, D., Borodiņecs, A., Ruciņš, Ā., Stramkale, V. Thermal conductivity of hemp based boards. (2015) Environment. Technology. Resources : Proceedings of the 9th International Scientific and Practical Conference : Rezekne, 18-20 June, 2015. Volume I, pp. 61.-66. Stramkale V. 2.11 1 SCOPUS    
31 Ozolins, A., Veveris, A., Benga, E.  The Role of EU Funds in Diversification of Rural Economy in Latvia. (2015) Proceedings of 21st Annual International Scientific Conference “Research for Rural Development 2015”, vol. 2, pp. 154-160. Veveris, A., Benga, E. 5.2. 1 Web of Science, SCOPUS    
32 Vilmane, L., Zute, S., Straumīte, E., Galoburda, R. Protein, amino acid and gluten content in oat (Avena sativa L.) grown in Latvia. (2015) Proceedings of the Latvian Academy of Sciences, Section B, Vol. 69, No. 4, pp. 170-177. Vilmane, L., Zute, S. 4.1., 2.11. 1 Web of Science, SCOPUS    
33 Vīcupe, Z., Jansone, Z., Brunava, L. The impact of hydrothermal conditions during vegetation period on grain quality traits of oat. (2015) Acta Biologica Universitatis Daugavpiliensis, Vol. 15, No. 2, pp. 375-381.   Vīcupe, Z., Jansone, Z. 4.1. 1 Web of Science abstracts    
34 Vojevoda, L., Šteinberga, V., Gaile, Z. Effect of the peat elixir and vermicompost extract on the soil microflora in the potato plantatio. (2015) Acta Biologica Universitatis Daugavpiliensis, Vol. 15, No. 1, pp. 221-226.  Vojevoda, L. 4.1. 1 Web of Science abstracts    
35 Zarina, L., Gerowitt, B., Melander, b., Salonen, J., Krawczuk, R. Verwijst, T.  Crop diversification for weed management in organic arable cropping systems (2015). Proceedings of the 10th International Scientific and Practical Conference Environment. Technology. Resources,  Rezekne, 18 - 20 June 2015.Volume II, pp. 333-336. Zarina, L. 4.1. 1 SCOPUS (paredzēts iekļaut)    
36 Jakobsone, I., Kantane, I., Zute, S., Jansone, I., Bartkevičs, V. Macro-elements and trace elements in cereals grain cultived in Latvia. (2015) Proceedings of the Latvian Academy of Sciences, Section B, Vol. 69, No. 4, pp. 152-157.   Zute, S., Jansone I. 4.1., 1.4. 1 Web of Science, SCOPUS    
2014
37 Biukšāne, I. Problems of fishery in Latvian ports and its development perspectives. (2014) Economic Science for Rural Development, vol. 34, pp. 22-30. Biukšāne, I. 5.2., 4.1. 1 Web of Science    
38 Bleidere, M., Zute, S., Timbar,e R., Bober,e N., Jakobsone, I., Paklone, M. Characterization of hulled oat grain physical and biochemical parameters significant for dietary products.  (2014) Proceedings of the Latvian Academy of Sciences, Section B, Vol. 68, 3/4 (690/691), pp. 166-173.  Bleidere M., Zute S., Timbare R. 4.1.; 1.4. 1 Web of Science, SCOPUS    
39 Brunava, L., Alsiņa, I., Zute, S., Sterna, V., Vicupe, Z. Some chemical, yield and quality properties of domestic oat cultivars. (2014) In: 9th Baltic Conference on Food Science and Technology “Food for Consumer Well-Being” FOODBALT 2014 Conference Proceedings, May 8-9, 2014, Jelgava, Latvia, pp. 72-76.   Brunava L., Zute S., Sterna V., Vīcupe, Z. 4.1.; 2.11. 1 Web of Science abstracts    
40 Brunava, L., Alsina, I. Lodging cause height at the centre of gravity changes during vegetation period for oat. (2014) In: Research for Rural Development 2014, Vol. 1, pp. 56-60. Brunava, L. 4.1. 1 Scopus    
41 Proskina, L., Cerina, S.Investigations on apple pomace used in red deer nutrition. Economic Science for Rural Development 2014  (2014): Proceedings of the international scientific conference, No. 43 Production and Co-operation in Agriculture. Jelgava: LLU, pp. 59–66. Ceriņa, S 4.2. 1 SCOPUS    
42 Dimante, I., Gaile Z.  Potato minitubers technology – its development and diversity: A review. (2014) Research For Rural Development 2014. Annual 20th International Scientific Conference Proceedings. V. 1, 69-76. Dimante I. 4.1. 1 SCOPUS    
43 Kokare, A., Legzdina, L., Beinarovica, I., Maliepaard, C., Niks, R. E. and Lammerts van Bueren, E. T.  Performance of spring barley (Hordeum vulgare) varieties under organic and conventional conditions (2014). Euphytica, 197 (2), 279-293. Kokare, A., Legzdiņa, L., Beinaroviča, I. 4.1. 1 Web of Science, SCOPUS    
44 Valdovska, A., Jemeljanovs, A., Pilmane, M., Zitare, I., Konosonoka, I.H., Lazdins, M. Alternative for improving gut microbiota: use of Jerusalem artichoke and probiotics in diet of weaned piglets (2014). Polish Journal of Veterinary Science. Volume 17(1), pp. 61-69. Konošonoka, I.H. 4.2. 1 SCOPUS    
45 Krievina, A., Melece, L. Support to Bioenergy and Its Impact on Competitiveness of Latvian Agribusiness. (2014) Economic Science for Rural Development, vol. 34, pp. 40-49. Krievina, A., Melece, L. 5.2. 1 Web of Science    
46 Krieviņa, A.  Loyalty of Consumers to Food in Latvia. (2014) Economic Science for Rural Development, No 35, pp. 62-70. Krieviņa, A.    1 Web of Science    
47 Pilvere, I., Nipers, A., Krieviņa, A., Upīte, I., Grīnberga-Zālīte, G. Latvijas pārtikas nozares konkurētspējas rādītāju salīdzinošā analīze Latvijā, Lietuvā, Igaunijā, Polijā un Krievijā. (2014) Jelgava: LLU, 200 lpp. Krieviņa, A.  5.2.     1  
48 Legzdina L., Nakurte I., Kirhnere I.,  Namniece J., Krigere L.,  Saleniece K.,  Beinarovica I., Muceniece R. Up to 92 % increase of cancer-preventing lunasin in organic spring barley. (2014) Agronomy for Sustainable Development, 34(4), 783-791. Legzdina L., Beinaroviča I. 4.1., 3.3. 1 Web of Science, SCOPUS    
49 Kolodinska Brantestam, A., Legzdiņa, L., Cristensen, T., Weibull, J., von Bothmer, R., Martynov, S., Yndgaard, F., Rashal, I. Characterisation of agronomic performance of baltic spring barley material ( 2014). Proceedings of the Latvian Academy of Sciences. Section B, 68, Nr.3/4, 119-132. Legzdiņa, L 4.1. 1 SCOPUS    
50 Legzdiņa, L., Strazdiņa, V., Beinaroviča, I., Muceniece R.  Effect of genotype and farming system on concentration of mineral elements in organically and conventionally grown cereals (2014). Proceedings of the Latvian Academy of Sciences. Section B, 68, Nr. 3/4, 148-157. Legzdiņa, L.,  Beinaroviča, I, Strazdiņa, V. 4.1. 1 Web of Science, SCOPUS    
51 Viesturs, D., Melece, L. Advantages and Disadvantages of Biofuels: Observations in Latvia. (2014) 13th International Scientific Conference „Engineering for Rural Development”, Proceedings, Vol. 13, May 29-30, pp. 210-215. Melece, L.   1 SCOPUS    
52 Melece, L., Hazners, J. Evaluation of Latvia’s Agri-Food Trade Using the Gravity Model.  (2014) Actual Problems of Economics, Vol. 159, Issue 9, pp. 518-526. Melece, L., Hazners, J. 5.2. 1 SCOPUS    
53 Melece, L., Krievina, A. Fuelwood Support: Results of Rural Development Programme in Latvia. (2014) SGEM2014 Conference on Political Sciences, Law, Finance, Economics and Tourism, Conference Proceedings, Vol. 3, pp. 231-238. Melece, L., Krievina, A.   1 SCOPUS    
54 Melece, L., Lakovskis, P.  Land Use Change and Bioenergy in Latvia. (2014) Economic Science for Rural Development, vol. 34, pp. 180-189. Melece, L., Lakovskis, P.    1 Web of Science    
55 Zoteyeva, N., Mežaka, I., Vilcāne, D., Carlson-Nilsson, U., Skrabule, I., Rostoks, N. Assessment of genes R1 and R3 confering resistance to late blight and of gene RYsto confering resistance to potato virus Y in two wild species accessions and their hybrid progenies (2014) . Proceedings of the Latvian Academy of Science, section B: natural, exact and applied sciences. V.68, Nr.3/4, 133-141.  Mežaka I., Skrabule I. 4.1. 1 SCOPUS    
56  Murniece, I., Tomsone, L., Skrabule, I., Vaivode, A.  Carotenoids and total phenolic content in potatoes with different flesh colour (2014). 9th Baltic conference on food science and technology „Food for consumer well-being” FOODBALT 2014, Conference Proceedings, 206-2011. Skrabule I., Vaivode, A. 2.11. 1 Web of Science    
57 Ikauniece, D., Jemeljanovs, A., Sterna, V., Strazdina, V. Evaluation of nutrition value of roman snail’s (Helix pomatia) meat obtained. (2014) In: 9th Baltic conference on food science and technology "Food for consumer well-being" Latvia FOODBALT 2014 Conference proceedings, May 8-9, 2014, Jelgava, Latvia, pp. 28-31.  Sterna V. 2.11. 1 Web of Science abstracts    
58 Sterna, V., Zute, S., Brunava, L., Vicupe, Z. Lipid composition of oat grain grown in Latvia. (2014) In: 9th Baltic Conference on Food Science and Technology “Food for Consumer Well-Being” FOODBALT 2014 Conference Proceedings, May 8-9, 2014, Jelgava, Latvia, pp. 77-80.  Sterna V., Zute S., Brunava L., Vīcupe, Z. 4.1., 2.11. 1 Web of Science abstracts    
59 Strazdina, V., Jemeljanovs, A., Sterna, V., Ikauniece, D. Nutritional characteristics of wild boar meat hunted. (2014) In: 9th Baltic conference on food science and technology "Food for consumer well-being" Latvia FOODBALT 2014 Conference proceedings, May 8-9, 2014, Jelgava, Latvia, pp. 32-36.  Sterna, V. 2.11. 1 Web of Science    
60 Veveris, A.  Investment Support and its Impact on the Economic Results of Rural Farms of Different Groups. (2014) Economic Science for Rural Development No. 34, pp. 154-162. Veveris, A.    1 Web of Science    
2013
61 Bankina, B., Kronberga, A., Kokare, A., Maļecka, S., & Bimšteine, G. Development of Rye Leaf Diseases and Possibilities for Their Control (2013). . Proceedings of the Latvian Academy of Sciences. Section B. Natural, Exact, and Applied Sciences, 67(3), 259–263.   Kronberga, A., Kokare, A, Maļecka S. 4.1. 1 Web of Science, SCOPUS    
62 Bleidere, M. , Zute, S., Brunava, L., Bobere, N., Jakobsone, I. Yield and grain quality of hulless spring barley in field trials under different nitogen management conditions. (2013) Proceedings of the Latvian Academy of Sciences, Section B, Vol. 67, No. 3, pp. 229-235. Bleidere M. , Zute S., Brunava L. 4.1., 1.4. 1 Web of Science, SCOPUS    
63 Bleidere, M., Zute, S., Jakobsone, I. Characterisation of physical and biochemical traits of hulless spring barley grain in the Latvian breeding programme. (2013) Proceedings of the Latvian Academy of Sciences, Section B, Vol. 67, No. 4/5, pp. 399-404. Bleidere M., Zute S. 4.1., 1.4. 1 Web of Science, SCOPUS    
64 Bremanis, G., Klavins, M., Purmalis, O., Ziemelis, R., Malecka, S. Peat humic substances and earthworm biohumus extracts for agricultural applications. (2013) Proceedings of the Latvian Academy of Sciences, Section B, Vol. 67, No. 3, pp. 236-241. Bremanis G., Malecka S. 4.1. 1 Web of Science, SCOPUS                        
65 Bremanis G., Malecka S., Timbare R. Effect of an organic origin extracts to yield of oats under conventional and organic growing conditions. (2013) Acta Biolobica Universitatis Daugavpiliensis, 13(1), pp. 9-14.  Bremanis G., Malecka S., Timbare R.  4.1. 1 Web of Science abstracts    
66 Brunava, L., Alsina, I. Evaluation of yield and grain quality of oat cultivars. (2013) In: Annual 19th International Scientific Conference Proceedings „Research for rural development 2013”, Vol. 1, pp. 18-22. Brunava, L. 4.1. 1 SCOPUS    
67 Polis, O., Korica, A., Vītiņa, Ī., Krastiņa, V., Ceriņa, S., Jansons, J., Jemeļjanovs, A., Aņenkova, R., Lujane, B.  Use of new feed ingredients on the basis of tree foliage extractives (2013). 13th SGEM Geo conference on Nano, Bio And Green – Technologies For A Sustainable Future, www.sgem.org., SGEM Conference Proceedings, pp. 331-338. Ceriņa, S. 4.2. 1 SCOPUS    
68 Vītiņa, Ī. I. Krastiņa, V., Ceriņa, S., Aņenkova, R.,. Putnu gaļas ražošana. No: Latvijas iedzīvotāju pārtikā lietojamās gaļas raksturojums.  (2013) Red. A.Jemeļjanovs. LLU Biotehnoloģijas un veterinārmedicīnas zinātniskais institūts „Sigra”. 211.-254. lpp. Ceriņa, S. 4.2.     1  
69 Platace, R., Adamovics, A., Gulbe, I. Assessment of factors influencing potassium content in reed canary grass/poplar pellets and grass plants. (2013) Proceedings „13th International Multidisciplinary Scientific Geoconference and EXPO”, pp. 49-56. Gulbe, I. 4. 1 SCOPUS    
70 Platace, R., Adamovics, A., Gulbe, I. Assessment of factors influencing potassium content in osier pellets. (2013) Proceedings of 12th International Scientific Conference on „Engineering for Rural Development 2013”, vol. 12, pp. 643-647. Gulbe, I. 4. 1 SCOPUS    
71 Platace, R., Adamovics, A., Gulbe, I.  Evaluation of factors influencing calorific value of reed canary grass spring and autumn yield. (2013) Proceedings of 12th International Scientific Conference on „Engineering for Rural Development 2013”, pp. 521-525. Gulbe, I. 4. 1 SCOPUS    
72 Hazners, J., Jirgena, H. Polycentricity measures and regional disparities. (2013) Annual 19th International Scientific Conference Proceedings „Research for Rural Development 2013”, vol. 2, pp. 201-207. Hazners, J. 5.2. 1 Web of Science, SCOPUS    
73 Jansone, I., Gaile, Z. Production of bioethanol from starch based Agriculture raw material. (2013) In: Annual 19th International Scientific Conference Proceedings „Research for Rural Development 2013”, Jelgava, LLU, Latvia, pp. 35-42. Jansone, I. 4.1. 1 SCOPUS    
74 Gailīte, A., Gaile, A., Gaile, I., Voronova, A.,Veinberga, I., Kokare, A., Ruņģis, D. 2013.  Genotypic sssessment of the Latvian rye (Secale Cereale L.) collection (2013).  Proceedings of the Latvian Academy of Sciences. Section B. Natural, Exact, and Applied Sciences. Volume 67, Issue 3, pp. 264–267. Kokare, A. 4.1., 4.4. 1 SCOPUS    
75 Leimane I., Krieviņa A., Nipers A. Comparative Cost Analysis of Fish Processing in the Baltic Countries. (2013) Proceesings of the 6th International Conference „Rural Development 2013: Innovations and Sustainability, Volume 6, Book 1, Kaunas: Aleksandras Stulginskis University, pp. 202-208. Leimane, I., Krieviņa, A. 5.2. 1 Web of Science, SCOPUS    
76 Kronberga, A., Legzdiņa, L., Strazdiņa, V., & Vicupe, Z. Comparison of selection results in organic and conventional environments for winter triticale. (2013) Proceedings of the Latvian Academy of Sciences. Section B. Natural, Exact, and Applied Sciences, 67(3), 268–271.  Kronberga, A., Legzdiņa L., , Strazdiņa, V.,  Vīcupe, Z. 4.1. 1 Web of Science, SCOPUS    
77 Nakurte, I., Kirhnere, I., Namniece, J., Saleniece, K., Krigere, L., Mekss, P., Vicupe, Z., Bleidere, M., Legzdina, L., Muceniece, R. 2013. Detection of the lunasin peptide in oats (Avena sativa L) (2013). Journal of Cereal Science, 57, 319-324. Legzdina, L. Vīcupe, Z., Bleidere, M. 4.1., 3.3. 1 Web of Science, SCOPUS    
78 Melece, L. Innovative Solutions for Rural Areas: Development of Social Capital. (2013) Economic Science for Rural Development, No. 31, pp. 234-240. Melece, L.   1 Web of Science    
79 Pilvere, I., Nipers, A., Popluga, D., Melece, L.  Administrative Burden Reduction for Enterprises by Changing Food Safety Regulation in Latvia. (2013) Proceedings of the International Conference on Management, Leadership and Governance, Bangkok University, Thailand, 7-8 February, 2013, pp. 250-258. Melece, L.    1 Web of Science    
80  Ošmane, B., Lujāne, B.,  Jansons, I.  Liellopu gaļas ražošana no: Latvijas iedzīvotāju pārtikā lietojamās gaļas raksturojums. (2013) Red.A.Jemeļjanovs, LLU Biotehnoloģijas un vereinārijas zinātniskais institūts "Sigra",  105-156 lpp. Ošmane B. 4.2.     1  
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